Results Saturday of the Iowa Corn Indy 250 IZOD IndyCar Series event on the 0.894 mile Iowa Speedway, with order of finish, starting position in parentheses, driver, chassis-engine, laps completed and reason out (if any):
1. (7) Ryan Hunter-Reay, Dallara-Chevy, 250, Running
2. (3) Marco Andretti, Dallara-Chevy, 250, Running
3. (19) Tony Kanaan, Dallara-Chevy, 250, Running
4. (8) Scott Dixon, Dallara-Honda, 250, Running
5. (25) Simon Pagenaud, Dallara-Honda, 250, Running
6. (2) Helio Castroneves, Dallara-Chevy, 250, Running
7. (11) Rubens Barrichello, Dallara-Chevy, 250, Running
8. (21) Ed Carpenter, Dallara-Chevy, 250, Running
9. (20) Graham Rahal, Dallara-Honda, 250, Running
10. (13) Justin Wilson, Dallara-Honda, 249, Running
11. (14) Charlie Kimball, Dallara-Honda, 248, Running
12. (23) Takuma Sato, Dallara-Honda, 247, Running
13. (18) James Jakes, Dallara-Honda, 244, Running
14. (22) Simona de Silvestro, Dallara-Lotus, 244, Running
15. (16) Katherine Legge, Dallara-Chevy, 243, Contact
16. (9) Alex Tagliani, Dallara-Honda, 207, Mechanical
17. (4) James Hinchcliffe, Dallara-Chevy, 195, Contact
18. (5) Ryan Briscoe, Dallara-Chevy, 178, Contact
19. (10) Josef Newgarden, Dallara-Honda, 178, Contact
20. (17) Mike Conway, Dallara-Honda, 123, Mechanical
21. (15) Oriol Servia, Dallara-Chevy, 98, Mechanical
22. (12) JR Hildebrand, Dallara-Chevy, 95, Contact
23. (6) Will Power, Dallara-Chevy, 67, Contact
24. (24) EJ Viso, Dallara-Chevy, 67, Contact
25. (1) Dario Franchitti, Dallara-Honda, 0, Mechanical
Race Statistics
Winners average speed: 129.371
Time of Race: 01:43:39.3031
Margin of victory: Under Caution
Cautions: 6 for 63 laps
Lead changes: 10 among 8 drivers
Lap Leaders:
Castroneves 1 - 51
Hinchcliffe 52 - 70
Barrichello 71
Jakes 72
Castroneves 73 - 154
Hunter-Reay 155 - 156
Dixon 157 - 176
Briscoe 177 - 178
Andretti 179 - 181
Dixon 182 - 237
Hunter-Reay 238 - 250
Point Standings: Power 286, Hunter-Reay 283, Dixon 271, Castroneves 261, Hinchcliffe 256, Pagenaud 246, Kanaan 235, Franchitti 216, Briscoe 205, Rahal 193.
